Wanem nao yus mo teknikol fasin blong man we i extruder blong paf kakae? Dispela em i sotpela tok bilong kirapim:
I kam aut bilong paf teknoloji bilong paf kaikai ekstruda i ken tok long opim nupela rot bilong aplikesen bilong ol raw materiel olsem ol grein na ol stach, we mipela i kolim ol koas grein, long kaikai indastri. Sep bilong prodak i ken isi long senisim long senisim tasol mold{1}}}
Komperem wantaim tradisenel prodaksen proses, ekstrusen teknoloji i mekim gutpela wok bilong prosesing teknoloji bilong ol kaikai bilong wit, mekim proses i sot, i mekim kala i kamap gutpela moa kain kain kaikai bilong grein, daunim kos bilong prodaksen bilong prodak, daunim spes bilong plua, na daunim tru eria{{0}! Intensiti bilong Leba, tasol tu i mekim oganaisesen na tes bilong prodak i kamap gutpela, na kamapim gutpela prodak kwaliti{1}}} .
The extrusion technology of puff food extruderr is widely used in food production as an economical and practical new processing method, and has been rapidly developed. Extrusion technology is used to process cereal foods. After the raw materials are initially pulverized and mixed, the processes of mixing, maturation, crushing, sterilization, molding, etc. can be completed in the extrusion process to make the expanded products, after ol i praim (o no Bihain long ol i praim, draim, na sisen, ol i ken maketim .
Puff kaikai extruder em i wanpela prosesing ikwipmen we i bungim ol kain kain proses olsem miksing, shearing, hating, simmering, kol na foming. Em i bin yusim planti long nau indastriel prodaksen, na pafing masin i wok gut na stret. Em i komon pus bilong yu na mi long pilai rol bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong paf masin bilong yu na mi long mekim wok bilong ol masin bilong pafing .
Bilong abrusim pasin bilong pasim spiral grov, kaikai i mas go het na yunifom, na ol samting i mas drai. Taim spiral grove bilong extruder i pasim, noken stop kwiktaim. Ranim inap liklik taim bihain long ol i stopim kaikai inap long taim karamel i bin bitim ol bit bilong karamel i bin smel. Em inap abrusim nosel bilong karamel i bin smel. nosel na skru bilong skru i no inap long rausim, noken slamim strongpela shackle. Yu ken rausim long bodi na putim long paia inap liklik taim, orait yu ken rausim i kamaut. .
Before the operation of the puff food extruder, remove the components such as the machine head, movement and screw, carefully clean the scale and oil on the movement and the screw, then dry and reload. Start the operation for 1 minute - 2 minutes, the raw materials Slowly add to the feed port, about a small amount of raw material can fill the ring groove of the screw shaft head, stop feeding, and perform friction preheating.
Sapos yu laik save long ol narapela samting bilong 'puff fud extruder', yu ken toktok wantaim mipela, mipela bai mekim wok bilong yu!