Snek pelet masin frai bilong ol binatang bilong bugles wantaim CE.
1.Prodak Diskripsen
masin bilong kukim kaikai i gat lektrik hat, hat bilong ston kol, hatim ges na ol narapela rot, na em i wanpela kain smok i no gat smok na ol samting i gat planti wok, wara-oil miks frai ikwipmen.
This equipment adopts the international most advanced oil-water mixed fried process, completely changing the structure of the traditional frying equipment, fundamentally solves the disadvantages of traditional fryer. It can be used for frying all kinds of food at the same time, and they do not affect each other. Food can be taken from heating reservoir in the middle of the process, which can control the temperature of the upper and lower reservoir, and effectively daunim mak bilong oksidesen bilong oil bilong fraim, na pasim asid medium na otomatik filta residuel long proses bilong fraim. Otomatik tempereja kontrol inap mekim sevis laip bilong frai oil.
2.Aplikasen
Dispela masin i gutpela long olgeta kain fektori bilong kaikai i gat bikpela autput na ol liklik kaikai ol i bin praim (olsem ol rais krust, ol sip, ol bulge, ol pitsa rol,Doritoto).Wok bilong wokim i gat wok bilong miksim, ekstruding, katim,fri,fraim,fraim,fraim,fraim,fraim,fraim na pekim {1{1} Ol prodak i gat krispy na i no gat planti oil i .
3.}Spesifikesen
1.Lukim nupela teknoloji i kamap nupela tru long saina
2.}………Praim Daun tempereja
3.}Wata tempereja mo tempereja blong oel i otomatik blong kontrolem .
4.Lusim prinsipel" wara-oil separata", oil i stap antap, wara i stap daunbilo we inap mekim oil i stap klin na i go het long yusim.
5.Ful steinles stiel ol i wokim ,I ken fraim olgeta kain kaikai i no gat Taint bilong smel .
6.}No gat smok bilong oil, dispela inap holim helt bilong ol wok manmeri.
7.Elektrisiti seving em 40%, oil seving em 50%
8.} masin bilong mipela em i wanpela kain smokles na planti wok frai ikwipmen. Em i adoptim .
Ol teknoloji bilong miksim wara-oil i go insait long ol intanesenel wara-oil miks teknoloji bilong lukim olsem i gat gutpela na tes bilong .
Ol prodak, na i bin stretim ol hevi bilong ol tumbuna frai ikwipmen.
9.Blong wanem, i no gat tumas eneji konsumsen mo i no kos tumas invesmen, ol helti poteto chips blong mifala i stap
masin em i gutpela samting bilong ol liklik na namel sais kaikai prosesing entaprais.
4.} teknikal Paramita
model | Voltej | Dimensen: mm | Sos bilong hatim | Pawa | mak bilong mekim wok |
DT-100 | 3-pela hap | 1200*1200*1400 | Elektrik, ges, stim, disel, ston kol . | 36kw | 100-200kg/h |
DT-120 | 3-pela hap | 1400*1400*1500 | 48kw | 200-400kg/h | |
DT-150 | 3-pela hap | 1700*1700*1500 | 60kw | 300-500kg/h |
5. Paketim na salim:
Wanwan masin bai i gat standet ekspot diwai kes, we i gutpela long intanesenel trenspot.
Evri masin i fulap long bigfala kea mo strong samting blong . Hem i fulap long ol cling film fastaem mo afta ol bag blong film. Long en, hem i fulap long wud kes we i kam strong moa wetem aean bar antap mo daon Wetem kaen masin ia, evri masin blong mifala i save protektem gud long taem blong long trip blong yu o tru long trening blong yu, folem rikwaemen blong yu blong longtaem, folem rikwaemen
6. Sevis bilong mipela;
Pre sevis
1. teknikal paramita bilong ol masin bilong ol masin bai ol i saplaim .
2.}Long sais bilong fektori bilong kastoma, fektori layout i ken kamap pastaim.
3.}Long pe bilong ol samting bilong kastoma, ol i ken givim jeneral preskripsen bilong ol i ken givim .
4.}Spesel masin i ken kamap bihainim nid bilong kastoma i nidim.
5.wok i givim toksave long maket, masin, masin, proses, peking i ken saplai.
6.Pasin bilong kisim marasin bilong salim samting o helpim sip bilong salim buk olsem kastoma i laikim.